The trouble I have with most medications is that their primary purpose is not to promote healing, but rather to mask troublesome symptoms. They generally don’t address the cause of the problem and, frequently, they result in unintended adverse effects. But, to be fair, sometimes even the finest holistic physicians simply cannot pinpoint the root cause of an illness. In those instances, alternative health practitioners often resort to the use of natural medicines. This is often a more attractive option because alternative remedies are generally safer and sometimes provide considerable “side benefits”. Dyspepsia is essentially a medical term for “indigestion”. It’s a very common condition that includes symptoms such as abdominal pain, bloating, gas, inappropriate fullness at meals and nausea . Most of these discomforts occur during or shortly after eating. The degree by which someone suffers from dyspepsic symptoms varies widely. For some, it’s only an occasional annoyance. In others, it’s the more severe incarnation of a condition known as IBS (irritable bowel syndrome) . Artichoke leaf extract (ALE) may offer a viable alternative to conventional medications for those with dyspepsia and IBS. The evidence is clearly documented in the scientific literature of the past few decades. In addition, it appears that ALE frequently provokes other positive effects while improving digestive function , namely improved cholesterol levels and liver protection. ALE and Digestive Ills 208 patients with IBS used an artichoke leaf extract for a 2 month period. At the beginning and end of the study, a group of English scientists reviewed questionnaires filled out by the IBS participants and administered a test called the Nepean Dyspepsia Index (NDI) . Based on the collective results, they determined that there was a 26% reduction in self-reported IBS symptom incidence. There was a 41% decrease in the volunteers’ NDI scores. A 20% improvement in quality of life measures was also noted. A separate study found that patients assessed ALE’s benefits as being “very good” and the vast majority (96%) believed ALE to be equal to or better than any other treatment they had previously tried. ( 1 , 2 ) A trial conducted at the University of Essen in Germany investigated the effects of ALE on “functional dyspepsia”. In this experiment, 247 volunteers were treated with either ALE or a placebo over the course of 6 weeks. The dosage used was a 320 mg tablet taken twice daily. All of the patients self-reported their level of dyspepsic symptoms on a weekly basis and also took the NDI test prior to and post trial. The authors of the study concluded that, “the ALE preparation was significantly better than placebo in alleviating symptoms and improving the disease-specific quality of life in patients with functional



John


