There’s nothing quite like a few slices of delicious cheesy pizza to ring in the weekend. But because I’m unable to eat food products that contain gluten, pizza night usually consists of me making my own mini pizzas at home rather than hanging out at the local pizzeria. What’s great about making your own pizzas is that you can add all of your favorite toppings and decide how healthy/unhealthy you want your pizza to be. To build my own tasty

masterpiece, I use whole grain gluten free bread or gluten free pizza crust . And to prevent any food hangovers the next day, I strive to make my mini pizzas somewhat healthy and nutritious just like my healthy nachos recipe . Because do we really want to scarf down 710 calories thanks to one tiny six-inch pizza? I think not! Keep reading to check out my favorite healthy pizza recipe.

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Make It: Healthy Gluten Free Pizza